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Traditional New Orleans Hurricane
1 oz White rum
1 oz Jamaican (or dark) Rum
1 oz Bacardi 151 proof Rum
3 oz Orange juice with pulp
3 oz unsweetened Pineapple juice
½ oz Grenadine
Crushed Ice
*½ oz Passion fruit juice (optional, but this is the secret ingredient used in New Orleans)
Mixing instructions:
Combine all ingredients; mix well (shake or stir). Pour over crushed ice in Hurricane glass. Best enjoyed through small straw. Garnish with fruit wedge if desired.
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